
The place to be
The Bar
Located on the ground floor, the Bar serves food non-stop from 11.30am to 11pm, either at the counter or at high bistro-style tables. Whether it’s for a quick lunch, a drink with friends, a gourmet break or a dinner for two, customers can enjoy the relaxed atmosphere and modern New York-style menu. There’s something for everyone: seasonal soups, salads, meat or fish, burgers, daily specials and homemade desserts.
The Bar also offers a selection of teas and hot drinks, delicious daily pastries and a fine collection of cocktails, with classics and short-lived creations inspired by New York.
Monday, October 6th
24.-
Sea bass fillet seared on the plancha with orange beurre blanc,
Braised lettuce
Tuesday, October 7th
24.-
Sautéed beef with shallots, traditional mustard sauce,
Rösti
Wednesday, October 8th
24.-
Fish & Chips, tartar sauce
Thursday, October 9th
24.-
Pork ribs,
Sweet potato purée
Friday, October 10th
24.-
Grilled sea bream, kalamansi sauce,
Lemongrass rice
Starters
Dishes only served from 11.30 a.m. to 3 p.m. and from 6.30 p.m. to 10.30 p.m.
Soups
Main courses
Dishes only served from 11.30 a.m. to 3 p.m. and from 6.30 p.m. to 10.30 p.m.